Showing posts with label healthy delicious sandwich recipes. Show all posts
Showing posts with label healthy delicious sandwich recipes. Show all posts

Wednesday, May 28, 2014

Does anybody know any delicious and healthy low carb recipes?

Q. I have to cut back on carb's and food with starch...but EVERYTHING has carb's especially my favorite foods such as pasta, potatoes, cheese...uggg...I don't want to starve to death!
I need to do this for medical reasons...


Answer
That would be hard, especially when your favorite foods are off the list for now. I would eat fruit for breakfast. You could have soups, salads, lean meats, or fish for lunch and dinner. Sometimes I make a "sandwich" without the bread, using lettuce leaves instead. How about an egg omelet with veggies? There are low carb tortillas, and high fiber low carb bread too.

Hope I helped, and good luck!

can someone share some mushrooms recipes that are healthy and delicious?




N O N A M





Answer
marinate portabello mushrooms in your favorite oil and vinegar salad dressing. My favorite is a balsamic one. broil or grill the mushrooms, top with a slice of tomato and provolone cheese and slip into a toasted bun for a fab sandwich.




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Thursday, May 15, 2014

Easy, healthy, delicious recipes?




Agent C


I recently moved in with boyfriend and he does NOT eat well. He's always sick and I know it's because literally for breakfast, lunch and dinner he'll just work a bag of doritos. He's finally accepted that this might be the problem but he just doesn't LIKE healthy food. What are some healthy recipes with only a few ingredients what I could make for a very picky 21 year old :) Preferably something with a lot of protein and vegetables because he gets almost none. Also minimal meat since I'm a vegetarian and would prefer not to prepare it. Thanks!


Answer
First he should be willing to learn this stuff along with you, not just choosing and meal planning but cooking, to invest in his own health. Not just you. He will also have to approach this with an open mind, man up and learn to like something good for him. There are a million healthy foods. He can't possibly hate them all. He can't shut down. He will have to keep looking. Eventually my guess is he will just realize it is too hard to hate everything.

Second and very important is that he must remove his crutch foods, like the Dorito's. He should not allow himself the option of comparing the new items to the junk he loves. You might not make every switch all at once but if there is a serious go-to that he leans on an item that he cannot control his eating, then it has to leave the house. Then phase in healthiER items until he is eating better and better and feeling better.

Get your hands on corn tortillas and flour tortillas. You can use them as the base for tons of items, and use them to wrap good stuff and make it portable, making it easier to keep away from fast food and convenience store food. They are hearty and satisfying and a pretty simple food, not super healthy but not overly bad for you.

Also since he is a dorito guy...the thing that makes them bad is the spray painted on flavors and colors. You can keep him in plain corn tortilla chips. Even Dorito's brand is fine but plain. Baked is better, so is organic blue corn chips, some are even flavored with sesame! Dip them with fresh salsa, mashed black beans, homemade guacamole, etc. HEALTHY!

A crockpot of beans with onions, garlic, can be delicious as a soup. Scoop some out to whiz up in the food processor for dipping your chips, making burritos. Add some ground beef or ground turkey and some canned tomatoes and zippy spices, and cook it down for a chili. Watch the salt and the greasy meats, go crazy with herbs and spices, otherwise HEALTHY.

Switch out olive oil instead of butter for most of your cooking. Switch to olive oil mayonnaise. Do not use margarine. If you need butter for a recipe, try to use less. You can also use vegetable dips like hummus, guacamole, eggplant dip, for sandwich spread, chip dip, etc instead of greasy sandwich toppings, queso, condiments, etc.

Lean on the ethnic foods. Basically that means learn more about the local foods, herbs and spices and flavor pairings for those areas. Cajun, Mexican, Mediterranean, Italian, Indian, Chinese, Thai, etc....all these cultures have lots of seafood and vegetables, can be a bargain, too! When your recipe asks for lots of fat or salt, make swaps with things you know are better.

There is nothing wrong with a turkey meatloaf, mashed potatoes, and carrots or green salad on the side.

Pasta with sauteed veggies and some lean sausage? Healthy. You can get better pasta such as whole wheat, or you can swap out for brown rice.

PBJ is a pretty healthy meal if you do it right. All fruit spread (Polaner's), lower sugar peanut butter, whole wheat bread.

Does anyone have a recipe for a healthy turkey sandwich or wrap? Or just a healthy recipe that is delicious?




Sapphire P


I'm making dinner for my family tonight and I want to make them something really healthy! But I am a beginner cook so I need REALLY easy recipes! Thank you!


Answer
Waldorf Turkey Sandwiches ---


INGREDIENTS
1 1/4 cups cubed cooked turkey breast
1 small apple, chopped
1/4 cup finely chopped celery
3 tablespoons fat-free mayonnaise
2 tablespoons fat-free plain yogurt
2 tablespoons chopped walnuts
1 tablespoon raisins
1/8 teaspoon ground nutmeg
1/8 teaspoon ground cinnamon
8 slices cinnamon-raisin bread, toasted
4 lettuce leaves


DIRECTIONS
In a bowl, combine the first nine ingredients. Cover and refrigerate for 1 hour. Spoon 3/4 cup turkey mixture onto four slices of bread; top with a lettuce leaf and remaining bread.

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Easy Snack Wraps ---


INGREDIENTS
12 (10 inch) flour tortillas
1 (8 ounce) package cream cheese
1 head lettuce
1 (6 ounce) package sliced deli-style turkey
2 cups shredded carrots
2 cups minced tomato


DIRECTIONS
Spread cream cheese evenly over the tortillas. Top the cream cheese with lettuce leaves. Arrange the turkey slices in even layers on top of the lettuce. Sprinkle the carrots and tomato over the turkey slices. Roll the tortillas into wraps. Cut the wraps diagonally into bite-sized pieces. Secure with toothpicks.

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Smoked Turkey Tortilla Wraps ---


INGREDIENTS
10 whole wheat flour tortillas
10 slices smoked turkey, cut into thin strips
1 avocado - peeled, pitted and sliced
1/2 cup sour cream, for topping
1/2 cup Cheddar cheese


DIRECTIONS
Heat flour tortillas in a large skillet over medium heat until slightly browned. Divide turkey strips, avocado, sour cream, and cheese among the warmed tortillas. Fold in half and serve.

*********************************************************




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Wednesday, February 5, 2014

Healthy/Easy recipes?




Devin!!


Ok all you cooks out there I need some help!

I want to cook my family an absolutely delicious meal that is extremely healthy and made up of cancer-fighting ingredients, weight-loss friendly foods, and just an overall extremely healthy, yet easy meal.

I would prefereably like it to be things that most people have in their house or ingredients that arent to expensive to buy.

Do you know of any drink recipie, main course and 2-3 side dish meal like this?

I appreciate it so much!



Answer
Healthy dinner? No problem! ;)

Here's a menu for a soup-sandwich combo! Start with Chilled Tomato Soup, next comes Turkey Veggie Wraps and a side of Tangy Coleslaw. Also included is a delicious smoothie recipe =)


Chilled Tomato Soup:
1/4 cup olive oil
3 cups peeled and thinly sliced onions
3 tablespoons thinly sliced garlic
2 bay leaves
4 pounds firm, heirloom tomatoes, cored, seeded, and cut into eighths
1 tablespoon plus 1/4 teaspoon salt
1/2 teaspoon thyme leaves
4 cups water
2 cups chicken stock
2 tablespoons lemon juice
Hot sauce

In a large saucepan over medium heat, heat the olive oil. When the oil is hot, add the onions and saute until soft, about 5 minutes. Add the garlic and bay leaves and cook for 5 more minutes. Add the tomatoes, 1 tablespoon salt, and thyme and cook for 15 minutes or until the tomatoes soften. Add the water and stock and bring to a boil. Reduce heat to a simmer and continue to cook until the tomatoes are very tender, about 10 minutes. Remove the bay leaves. Using a handheld blender, puree the soup until smooth. Chill the soup. Add 1 tablespoon of the lemon juice and hot sauce to taste, as desired.

Turkey Veggie Wraps:
2 cups coarsely chopped smoked turkey breast (about 8 ounces)
2 cups gourmet salad greens
1/2 cup fresh corn kernels (about 1 ear)
1/2 cup chopped red bell pepper
1/4 cup thinly sliced green onions
3 tablespoons light ranch dressing
4 (8-inch) flour tortillas

Combine first 6 ingredients in a large bowl, tossing well to coat. Warm tortillas according to package directions. Top each tortilla with 1 cup turkey mixture; roll up. Cut each wrap in half diagonally.

Tangy Coleslaw:
Combine 1/4 cup low-fat mayonnaise, 1/4 cup plain fat-free yogurt, 1 1/2 tablespoons sugar, 2 teaspoons prepared horseradish, 1 teaspoon dry mustard, and 1/4 teaspoon salt. Toss with half of a 16-ounce package cabbage-and-carrot coleslaw; cover and chill.

Yogurt n Fruit Smoothie:
2 cups fat-free milk
1 (8-ounce) container vanilla low-fat yogurt
1/2 cup thawed pineapple-orange juice concentrate
2 cups frozen strawberries
1 banana, coarsely chopped

Process all ingredients in a blender until smooth, stopping to scrape down sides. Serve immediately

Healthy & Delicious Vegetable Sandwich Recipes Please!?




Nature


Please, can you tell me what's your FAVORITE and most HEALTHIEST sandwich recipe that you prefer?

Thank you.
That's VEGETABLE sandwiches ONLY please no meat. Thanks!



Answer
I luv Hummus(many different flavors) as the "protein" then pile it high with Tomatoes slices, Sprouts(or Romaine Lettuce), Cukes,Olives, Sweet Red Onion; what ever I have in the fridge.
2nd One I like really well is slices of Avocado, same as above..let you imagination run wild. If you like it as a salad you could easily like it as a sandwich too.
Use a good whole grain bread..all this works in a wrap or a pita too.




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Tuesday, December 17, 2013

What are some healthy, delicious sandwich recipes?

healthy delicious sandwich recipes
 on Lunch on the Go: Healthy Sandwich and Wrap Recipes
healthy delicious sandwich recipes image



Nick Saiz


Please put something healthy and unique, not just Peanut Butter and Jelly.


Answer
This is a great sandwich.........

Veggie and Cheese Bagel Sandwich...............

½ of a block Cream Cheese
2 whole (to 3) Green Onions
Tomatoes
Cucumbers
Avocado
Red Onion
1 whole Everything Bagel (or Any Kind Of Bagel)
Alfalfa Sprouts.....optional
1 Or 2 Slices Of Muenster Cheese
Slice Of Cheddar Cheese
Lettuce ...I use Romain..your choice...

Place ½ a block of cream cheese on a plate and mash it a bit with a fork. Next.. chop up 2-3 green onions and mix them with the cream cheese until thoroughly combined....
Slice all veggies (tomatoes, cucumbers, avocados, red onions) thinly.
Split the bagel. Then toast it. Then let it cool completely. Toasting it gives it the perfect crunch and flavor, and texture Toasting is optional of course....... Spread the cream cheese generously on both sides of the bagel.

Layer the vegetables. First lay the avocados right along the cream cheese to help them stay put. Next the alfalfa sprouts which are optional and then one slice of each kind of cheese. On the other half of the bagel arrange the cucumber slices in a circle. Sprinkle the cucumbers with a pinch of salt if you would like.
Next lay the onion slices on top of the cucumbers, then the tomatoes, followed by a slice of lettuce, and if you’re feeling naughty, another slice of Muenster cheese. LOL

Put the whole thing together and Voila A cool, crisp, and deliciously fabulous Veggie and Cheese Bagel Sandwich.

Enjoy..Its mouth watering...

What are your favorite healthy recipes and food?




sparklelov


My husband and I are eating healthy and was wanting to know what kind of recipes you have that are delicious that are healthy? Also, what kind of snacks or other healthy ideas do you enjoy? Thank you!!!


Answer
Ways that helped me to a healthy lifestyle way of eating:

Nutritious foods that are high in nutrients and low in fat and sugar (no sugar, if possible).

Substituting sugar and oil (partially, depends on the recipe) by using applesauce and pureed fruits in baked goods.

Eating veggies as the main dish and lean meats (including beans), fish and chicken (very little red meat) as a side dish.

Eating whole wheat rice, pasta and breads is good as a side dish or as part of the main dish, as long as it is not high in fat, but is high in fiber. Lots of times, breads and pasta will say its wheat when it isn't whole wheat; something to watch out for.

Eating 3 meals plus 2 snacks a day is good.

Staying away from fast foods and tv dinners laden with fat and sugar.

Staying away from mayonnaise, in sandwiches or salads especially, use mustard instead. For dips and salads, use non fat to low fat yogurt. Or used tomato based dressing or dip (like salsa)

Use monosaturated fats like olive oil, not polyunsaturated or saturated fats.

Key is finding what kinds of foods you like; going to the American Heart Association website as a guideline.

Then looking at recipes that appeal to you.

I made a binder, with plastic sheet pocket protector page with index pages (salads, meats, side dishes, desserts, etc.). I’d try the recipe, if it’s good, it stays, if not, its tossed.

Tuna cakes
1 can tuna, drained (I like the one packed in water)
1/4 tsp Dijon mustard
1/4 cup bread crumbs (I use leftover whole wheat bread and grind it up in the food processor)
1 egg (or 1/4 egg substitute)
onion (optional)

Mix together, using pie plate with crumbs in it (2 inchs thick or more), make 4 to 6 patties, (or one big one if you want a big tuna burger sandwich), cover each one with the crumbs.

Place in preheated, oiled pan.

Brown on one side then flip it, to brown on other side.
-----
Homemade Black Bean Veggie Burgers
1 (16 ounce) can black beans, drained and rinsed

1/2 green bell pepper, cut into 2 inch pieces
1/2 onion, cut into wedges
OR
Frozen pepper stir fry, thawed (red, yellow, green pepper slices and onion slices, available in the freezer section at the grocery).

3 cloves garlic, peeled
1 egg (or egg substitute equivalent to1-1.5 eggs (1/4-3/8 cups))
OR
1 Tbsp. ground flax seed simmered in 3 Tbsp. water Stir together until thick and gelatinous.

1 tablespoon chili powder
1 tablespoon cumin
1 teaspoon Thai chili sauce or hot sauce
1/2 cup bread crumbs (maybe in addition, add 1/2 cup cooked brown rice) (possibly use rolled oats instead of bread crumbs)

Note:
How to keep them from falling apart. Rinse the black beans and dry them off before mashing them. Use the food processor for the onion, garlic and pepper mixture and then strain juices through a fine strainer to remove any excess water. Put back in food processor.

Blend everything in the food processor, beginning with onions, peppers, and garlic, bread crumbs, eggs and spices and then the beans last.

Note: Put a little oil on your hands when shaping the patties to prevent sticking.

Divide mixture into four patties. (Made them smaller, ended up with 6 and served them with a "dipping sauce" salsa.)

For Grilling: Freeze patties and grill them frozen.

Directions
For grilling: Preheat an outdoor grill for high heat, and lightly oil a sheet of aluminum foil.. Place patties on foil, and grill about 8 minutes on each side. If baking,

For Oven Baking: Preheat oven to 375 degrees F (190 degrees C), and lightly oil a baking sheet. Place patties on cookie sheet, and bake about 10 minutes on each side.
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Homemade Chicken or Fish Nuggets
This was originally used for fish but I have also used it for chicken nuggets the same way, I just cook them a little longer:

2 or 3 Tilapia filets
1 egg
about 1/2 c milk
about 1/3 c parmesan cheese (grated)
1/2 teaspoon salt (or to taste)
1/2 teaspoon pepper (or to taste)
about 1 cup bread crumbs

Preheat over to 400. Cut the fish (or chicken) up into bite size pieces. Put the bread crumbs, salt, pepper, and parmesan into a ziploc bag. Mix the egg and the milk in a good sized bowl and add the fish (or chicken) nuggets to the bowl.

Take the nuggets out of the milk/egg mixture a few at a time and drop into the bag. Shake around until well coated and then place on baking sheet (you can grease it but I usually just line with foil). Do this until they are all coated and bake about 15-20 minutes depending on the size of your nuggets, slightly longer for chicken. They are good!
----
Applesauce Oatmeal Cookies (Low Fat and Moist)

Total Time: 1 hr
Makes: 3 1/2 dozen

Ingredients:
1 1/2cups all purpose flour
1tsp. baking soda
1 1/2tsp. ground cinnamon
1/2tsp. salt
1/4tsp. ground nutmeg
3/4cup firmly packed brown sugar
1/2cup Splenda
1/4cup margarine, softened
3/4cup applesauce (unsweetened)
1/4cup egg substitute or 1 egg
2Tbsp. fat-free milk
2tsp. vanilla
3cups quick or old fashioned uncooked oatmeal
1cup diced (can use food processor, much easier) dried mixed fruit or raisins

Preparation:
1. Heat oven to 350 degrees. Lightly spray cookie sheets with cooking spray or grease lightly with cooking oil.

2. In medium bowl, combine flour, baking soda, cinnamon, salt, and nutmeg; mix well. In large bowl, beat sugars and margarine until well blended. Add applesauce, egg, milk and vanilla; beat well. Stir in flour mixture' mix well. Stir in oats and dried fruit; mix well. (Dough will be moist.)

3. Drop dough by rounded tablespoons onto prepared cookies sheets.

4. Bake 10 to 12 minutes or until edges are light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store in tightly cover container.

Notes:
These cookies are moist and chewy; low in fat and low in sugar. I like them better the next day when they are moister and even more flavorful.

Plan on try making these with powdered flaxseed (good source of omega-3 fatty acids).




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Sunday, May 12, 2013

What is something easy and healthy a 14 year old girl can cook for dinner?

Q. i really want to cook dinner today for my dad because my mom left for a few days. i want to make something semi-difficult to impress him. it has to be something healthy but not too healthy like a salad. Also he is allergic to shellfish. Thanks!

A. I would recommend looking at some of the recipes on this site. Many of them are simple to make, but also healthy and still taste delicious! I pulled up the "quick and healthy" category I think, but the entire site has lots of create ideas from pro chefs on the food network.
http://www.foodnetwork.com/quick-and-simple/package/index.html

Try doing something like a pasta dish- those are easy because they do not require you to cook any meat. You could also make some sort of fancy sandwich, such as a meatball sub. Good Luck! :)


What are some healthy, easy meals to make for myself?
Q. So I've been trying to work out and get a little bit more health oriented. But, when I run or do anything my stomach tells me that what I've chosen to eat agrees with it. In other words, microwave dinners and fast food aren't helping me any.

So, I was wondering if anyone knew some easy, preferably cheap, healthy foods that I could make. Like, for example, peanut butter and honey sandwiches are delicious and healthy(ish), but that's about as far as I can think of anything I've eaten that's close to healthy lately.
Thanks!

A. PB&J may be delicious. But it's no where near "healthy-ish".. it' contains carbohydrates, fat and sugar.. so.. not good! only gonna make you gain weight!!

Eat lean meat (chicken, turkey, some kinds of fish). Avoid dark/red meats as these tend to contain the most fat.

Idk if you're trying to lose weight or just maintain it?

If you want to lose weight: simply cut down on carbohydrates.. so Pasta, Bread, Rice, Potatoes.. and this will do you wonders!

Buy some skinless chicken breasts and season with basic dried herbs (found at every supermarket) and bake or cook in frying pan. You can buy other cuts of chicken, but I suggest chicken breasts, as although thighs are cheaper.. they contain lots of fat.

Eat wholegrain bread instead of white bread. White bread is just full of refined sugar. They say that if you can squish a piece of bread up into a ball, and if it stays a ball, then it's probably not healthy.

Change milk to 2% or 1%

I'm not sure how often you use flour.. but change to wholegrain flour from the normal white stuff

In terms of meals...

Get into the habit of grilling, poaching, steaming or baking foods. 

Try steaming or stir frying your vegetables to retain nutrients. 

Use oil sprays or olive oil to cook with.
Drain off any excess fat. Fat will rise to the top of dishes and can be removed.

Use lower fat / lower calorie alternatives for recipes.

Eggs are awesome. The whites are the best for you. I suggest cooking a basic 2-egg omelette.. and throw in as many veggies as you like.

Stir-fry is another option. Cook up meat of your choice, throw in loads of frozen vegetables, some premade stir-fry sauce (make sure you buy one with low sugar/salt content) and you can either serve it by itself, with rice, or noodles

Some recipes:

From: http://m.askmen.com/sports/foodcourt_100/120_eating_well.html

3 Healthy Breakfast Ideas

2 slices of whole-wheat toast with 1 tablespoon of peanut butter or apple butter (apple puree that tastes great but does not contain any actual butter and has very little fat) and 1 medium apple.

½ cup of granola or high-fiber cereal (which will keep you feeling full) mixed into 1 cup fat-free fruit yogurt.

1 small whole-wheat bagel with 1 tablespoon of light cream cheese and 1 tablespoon of light strawberry jam.

What to avoid:
Buttered toast
Muffins
Danishes
Donuts

3 Healthy Lunch Ideas:

Turkey wrap: 1 flour tortilla, 1 teaspoon light mayonnaise, 2 to 3 thin slices of deli turkey, ½ cup of shredded lettuce, 2 slices of tomato, 1 tablespoon of shredded cheese, and salt & pepper to taste.

Grilled chicken salad: 2 cups of romaine lettuce, 3 ounces of grilled and seasoned chicken, 2 tablespoons of green or red peppers, 3 wedges of tomato, 6 slices of cucumber, 4 baby corns, and 2 tablespoons of low-fat dressing of your choice.

Maine crab rolls: 6 ounces of cooked jumbo lump crab meat, 1 teaspoon of light mayonnaise, 1 teaspoon of sweet pickle relish, ½ scallion (thinly sliced), 1 pinch ground pepper, and 2 hot dog buns.

What to avoid:
Caesar salad (its dressing is packed with fat)
Breaded or battered chicken
French fries (as a side order)

3 Healthy Dinner Ideas:

4 ounces of baked or grilled seasoned chicken or 4 ounces of broiled filet of fish (sole, flounder, salmon, etc.), 1 small baked potato with 1 tablespoon of low-fat sour cream, ½ cup of steamed broccoli, and 1 teaspoon margarine.

Fajitas: 1 flour tortilla, 3 ounces of grilled chicken or steak, ½ cup grilled onions and green peppers, ¼ cup salsa and 1 tablespoon low-fat sour cream.

Pasta Primavera: ½ cup of cooked bow tie pasta, 1 cup of steamed broccoli, carrots, and zucchini, ¼ cup of marinara sauce, and 1 tablespoon of parmesan cheese.

What to avoid:
Creamy high-fat sauces
Huge portions
High-calorie, high-fat desserts

Extra Knowledge:

Breakfast

You've probably heard this a thousand times: Breakfast is the most important meal of the day. According to The National Weight Control Registry, breakfast is one of the key factors to long-term weight control. In fact, studies published in The American Journal of Clinical Nutrition show that people who skip breakfast tend to be heavier than those who eat a healthy morning meal.

Eating within the first hour after you wake up helps to maintain your blood sugar and hormone levels, which keeps your energy level high throughout the morning and ensures that you don't overeat at lunchtime. It also kick-starts your metabolism, which will actually burn more calories throughout the day.

However, choose wisely since lots of typical breakfast foods are comprised of simple carbohydrates, such as white bread, many breakfast cereals (particularly brands for kids) and regular bagels. Because they are very easily digested, simple carbs send your blood sugar shooting up. When it comes back down, you'll feel ravenous. When looking at breakfast meal ideas to help you lose weight, choose comp


Is it really healthy to be vegetarian? What are some very good recipes that are healthy, but also delicious?
Q. People have mentioned to me that the only vegetarians they know are sick all the time. Lately, I feel like I have been eating a lot of the same stuff over and over - (ex- pizza, fries, grilled cheese, etc). What are some better dishes? Please list actual things you've made and not just recipes from a veg site. Any personal feedback will help. Thanks

A. I love having grilled cheeses sandwiches. It's not just about eating like a rabbit. You can have lots of great food, plus junk food. You can be a really healthy vegetarian or a not so healthy one it all depends on what you eat. I say it would be healthier then a meat eater's diet because vegetables and soy/tofu are not filled with hormones.





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