Saturday, April 13, 2013

What are some healthy breakfast recipes?

Q. I LOVE breakfast, but a lot of the food I like is high calorie and high fat. What are some healthy recipes or healthy food ideas that wont break the calorie bank?

A. http://www.foodnetwork.com/recipes/ellie-krieger/healthy-breakfast-sandwich-recipe/index.html

http://www.foodnetwork.com/recipes/food-network-kitchens/baked-eggs-with-salsa-verde-recipe/index.html

Here are 2 but search food network or cooks.com they have great recipes that I use all the time.


Examples of good healthy meals to eat throughout the day?
Q. I need to start eating healthy but its hard for me to formulate three healthy meals to have throughout the day. Please include everything the body needs in a day in your meals. Thanks this is a huge help!

Take into concideration: I don't eat any meat besides chicken, and some salami/pepperoni. If I had to, I'd eat a burger and thats about it.

A. Breakfast- 1 Poached egg on a pice of multigrain toast and a banana

Snack- Yogurt and a carrot

Lunch- Chicken sandwich, apple and a muesli bar

Snack- 2 rice cakes with a little peanutbutter on them

Dinner- Baked chicken breast, 1 cup of brown rice, and any vegetables you like.

Dessert- Frozen yogurt or make a fruit smoothie.

recipe:
6 strawberries
5 ice cubes
a little orange juice and blencd until smooth


What are healthy meals to eat throughout the day?
Q. What are good meals to have for breakfast, lunch & dinner? What are some good excerizes?

A. For exercise you could try a daily brisk walk, yoga or pilates, joining a gym, swimming, if you can buying some gym equipment, etc.

Breakfast ideas:

~ Oatmeal
Topping ideas: almond or peanut butter, nuts, fresh berries/fruit, dried fruit like cherries/cranberries/blueberries/raisins… cinnamon, skim milk or non-dairy milk, nonfat greek yogurt/regular yogurt, natural jam, honey, agave nectar, etc.
* Non-dairy milk like almond, soy, rice or coconut milk.

~ Healthy cereal (like Kashi or Nature's Path organic, high fiber, not too high in sugar) with skim milk or non-dairy milk or greek/regular yogurt. You can top with fresh berries/fruit.

Lunch & Dinner ideas:

~ Salad: mixed baby greens, baby romaine, Italian salad mix, romaine lettuce, etc. with things like cherry tomatoes/tomato, cucumber, low-fat salad dressing or olive oil/vinegar, bell pepper, red onion, dried cranberries, goat or feta crumbles, walnut crumbles or almond slithers, grated carrot, etc.

* For protein to the salad you can add things like:
- Chickpeas or any beans
- Grilled cubes of tofu or tempeh
- Salmon or Tuna
- Sliced hard boiled eggs

~ Sandwich.
(On whole grain bread like multigrain, ezekiel, rye, whole wheat pita, whole grain tortilla, etc.)
- Pesto, tomato, baby spinach & mozzarella melt
- Falafel & hummus
- Almond or Peanut butter & natural jam - nut butter with no added sugar
- Egg & cheese, egg white & spinach in a whole grain tortilla, with cheese like goat or cream cheese
- Chickpea wrap (with things like grated carrot, cherry tomatoes, cucumber, red onion, mixed baby greens, salad dressing, etc.)
- Black bean wrap with salsa & some cheese; or a quesadilla on a whole grain tortilla
- Veggie burger
- Hummus, lettuce, grated carrot, sliced cherry tomatoes in a whole wheat pita half

~ Vegetables like broccoli, carrot, zucchini, mushrooms, kale, red onion stir fried in olive oil with tofu, served with wild/brown rice of whole grain noodles.

~ Omelets with baby spinach/cheese - you can use just egg whites sometimes to; eggs are great for protein try them boiled, poached, scrambled, etc...with healthy toast, salad, veggies, etc.

~ Whole grain or brown rice pasta with basil pesto, olive oil or tomato sauce + baby spinach or kale, any veggies if you want, goat cheese/cheese, with salad/veggies.
- Or a pasta salad with things like chickpeas or tofu, mozzarella or goat cheese, cherry tomatoes, etc.

~ Whole wheat pita pizza or multigrain thin crust pizza, with tomato or pesto; baby spinach, mozzarella, grilled vegetables, etc.

~ Salmon or a veggie burger + wild/brown rice or sweet potato/potato or quinoa + veggies/salad.

Snack ideas:
~ Veggies & hummus
~ Greek yogurt or regular yogurt
~ Berries/Fruit
~ Fruit/berries + greek or regular yogurt or milk or non-dairy milk
~ Apple slices dipped in a tbsp of nut butter
~ Trail mix: nuts, seeds, dried fruit, dark chocolate bits/chips
~ Whole grain crackers with cheese or hummus
~ Frozen grapes or frozen banana slices
~ Nuts (1/4 cup), seeds
~ Fat free all natural popcorn, sweet potato chips, pita chips, etc.
~ Healthy cereal
~ Healthy cereal + skim milk or non-dairy milk or yogurt, you can also add in berries/fruit
~ Small whole grain tortilla with a tbsp of almond or peanut butter & a tbsp of jam or sliced banana
~ Small whole wheat pita with hummus, veggies
~ Plain greek yogurt with berries/fruit
~ Kashi granola bar, Kind fruit & nut bar, Lara bar
~ Whole grain waffle with toppings like light cream cheese, jam, honey, agave, berries/fruit, agave nectar, nonfat yogurt
~ Cottage cheese + fruit/berries
~ Fruit salad
~ Homemade smoothie: using fruit/berries of your choice with skim milk or non-dairy milk with nonfat yogurt, you can also add 1 or 2 tbsp ground flax seed.
~ Apple, dried apricots


Here is a website with some great nutrition information, healthy recipes, etc.
Four pillars of healthy eating:
http://www.wholefoodsmarket.com/healthstartshere/fourpillars.php


I hope this helps :)






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What is an extremely healthy but inexpensive 7 day meal plan that I can go by?

Q. I want to start eating healthier. I don't really have any self motivation so maybe a meal plan will help me get in gear. I don't like drinking anything but water anyway so I'm good on that part. Any suggestions? (:

A. I will give 7 options for each meal sorry I am a vegetarian mostly so lol

Breakfast 1
Oatmeal with fruit (you can add a bit of honey to sweeten)
Breakfast 2
1 egg (prepared as you like), baked beans, 1-2 slices of whole-grain toast, fresh fruit, you can add 2 pieces of turkey bacon if you like
Breakfast 3
1 almond or peanut butter sandwich (use the natural kind), 1 banana, it's good if you can drink a small glass of milk but if not just stick with your water
Breakfast 4
2 oz of fish (it's not really expensive if you buy a fresh fish at a good price and then divide it into 2-3 oz servings b/c 1 pound of fish can give you 8 meals), 1/2 cup brown rice, http://www.yummly.com/recipe/Stir_fried-Sesame-Bok-Choy-Recipezaar, fresh fruit, personally I drink green tea here
Breakfast 5
2 open-faced veggie sandwiches on whole grain bread or wasa crackers, I add a thin slice of cheese (use a cheese carver it gets them really thin), fruit
Breakfast 6
Muesli and kefir (it tastes similar to plain yogurt it's excellent for digestion but it does take getting used too my husband loves it but I am not too fond of it personally) alternately you can have a healthy cereal with reduced fat cow's milk or fortified soy or rice milk depending on the cereal I might add fresh fruit I like nectarines with my bran flakes
Breakfast 7 (this tastes like a bit like a really nice chunky applesauce)
- Raw Food Breakfast -
"Oatmeal"

Serves 2
2 apples
1 banana
1 tablespoon golden flax seed
2 teaspoons cinnamon
Pure water
Directions

Put the flax seeds in the purified water and let sit overnight.

Peel the apples and cut them in smaller parts (for the blender). Peel the banana and break in parts. Rinse the flax seeds.

Put all ingredients in a blender. Add 1/4 cup water, just enough to let the mixture blend well. Blend all ingredients until smooth. You may want to add a little more water if it's too thick (I don't).
Tip
Can add nuts and/or raisins

Lunch 1
Salad (2-3 oz grilled chicken, cabbage shredded, apples (diced and peeled), yellow bell peppers julienned, diced red onion (small amount), caramelized cashews, avocado, cottage cheese (instead of dressing I detest cottage cheese but on this salad superb)
Lunch 2
Hummus and raw veg stuffed in a whole wheat pita, fruit salad
Lunch 3
tuna (just canned or pouched in water), bulghur (cooked in a vegetable broth), cucumber, tomato, avocado, bell peppers, mixed together you can add a small drizzle of olive oil
Lunch 4
http://www.bbcgoodfood.com/recipes/12753/asian-prawn-and-pineapple-salad
Lunch 5
Chilli with rice (I add veggie crumbles for B-vitamins and so it's ultra low fat but you can use lean ground beef or turkey crumbles try to avoid full fat ground beef)
Lunch 6
http://www.bbcgoodfood.com/recipes/333614/red-lentil-chickpea-and-chilli-soup
I like to have with hearty healthy bread. If you can't bring yourself to try lentils which are excellent for your health have some Minestrone Soup
Lunch 7
Black Bean Burritos alternatively if you are more of a meat eater
Apple Pork Wraps

Fresh sage
Handful of pork
Olive oil
A few leaves of romaine lettuce
Whole-wheat wrap
About 2" of cucumber, sliced thinly
1/2 an apple, sliced thinly
Salt and pepper

Chop the sage finely. Mix the pork and fresh sage with 1/2 - 1 teaspoon of olive oil. Lay one or two leaves of romaine lettuce on the whole-wheat wrap. Spread the pork evenly over the lettuce. Cover this with thinly sliced cucumber and apple. Add salt and pepper to taste. Wrap and eat.
=
Dinner 1
http://www.bbcgoodfood.com/recipes/1031/thaistyle-steamed-fish 1/2 cup brown rice
Dinner 2
http://www.bbcgoodfood.com/recipes/10388/thai-chicken-and-mushroom-broth (I would have with 1/2 cup of brown rice)
Dinner 3
Chicken Fajitas (I personally make my own wraps b/c I can't stand the taste of store bought ones)
Dinner 4
http://www.bbcgoodfood.com/recipes/681659/watermelon-prawn-and-avocado-salad
Dinner 5
http://www.bbcgoodfood.com/recipes/12142/tofu-greens-and-cashew-stirfry
Dinner 6
Thai-style Turkey Burgers look these up on that BBC Food Site you can have baked fries or some crispy raw veggies on the side
Dinner 7
Shish Kebobs lots of grilled veggies and a protein (hallomi cheese, chicken, shrimp, beef, lamb whatever) you can have with some brown rice

Don't forget healthy snacks: plain nuts and seeds, oatmeal, yoghurt, raw veg (with hummus), fresh fruit, fruit and veggies smoothies great for breakfast but I know you only drink water so maybe you won't like, slice of healthy bread w/nut butter

Not necessarily in this order I just put them down as they occurred you can also swap dinners and lunches. I tried to make dinner lighter b/c it's ideal


Why is food labeled breakfast, lunch and dinner? Is there certain types of food your supposed to eat? Recipes?
Q. For example, what is a good healthy meal for breakfast?

Lunch I ususally eat something like a milkshake, or a sandwich of some sort.

Thanks so much for the help!

Dinner my mom cooks ususally, but is there any good healthy recipes?
Thanks! I will try it all!
Thanks! I will try it all!
Thanks! I will try it all!

A. I dont live in a country where they label food lunch, breakfast and dinner. However if you live in a country like that, it is done for people who cannot think for themselves and require media to tell them what they require and where to spend their money, rather than living and learning about real nutrition and food identification and preparation.

In the morning eat some food classified as carbohydrates to give you energy for the first half of the day. This will keep you going evenly during the morning. Examples are grains, wheat, rice, oats; - pasta. -- so eat cereal, preferably not stuff with tony tiger or other pretty animals on the box. Eat rice to be sure your not eating high processed corporate food. Try oatmeal, unsugared wheat or corn flakes. Put some fruit on them - chopped up - banana, apples, strawberries, anything etc

Boil some rice in hot water for about 15 minutes until its soft, then throw in a few teaspoons of soysauce and sme left over meat from the night before and some veges - like peas and corn.

At noon you should have your main meal fr the day. Have a steak or chicken or pork or lamb, pan fried, bbq, roasted or boiled in a soup. Eat this with chopped up real veges from the market like carrots, corn, peas, spinach, brussels, cabbage, squash, or whatever is in season in your area of the world.

In the late afternoon, have a smaller meal, some sandwiches etc with the leftovers from midday, if you have any. It only has to keep you going while you laze about before bed.

Remember more food in morning an arvo, and less in the evening, and don't by preprepared food, that come in boxes that only require you to add water and eat.


What are some cheap and healthy cuts of beef and pork? Please also suggest yummy, easy recipes for them.?
Q. Hi! I am seeking lean, economic cuts of beef and pork I can either broil, bake or sautée for dinner and tasty, relatively easy, pocket-book friendly recipes for them. I actually like marinating, I just don't want to spend hours waiting for something to be cooked. My husband is trying to lose some weight, so healthy recipes are required. Thanks in advance.

A. There are a few cuts of beef that I prefer to buy, even when they aren't on sale (or cheap):

Chuck roast. Brown each side well in a tiny bit of oil in a 5qt pot, then just barely cover with water, add 1/2 onion (you can leave it whole), and a clove of garlic, peeled. Pour in a TBSP of salt, and a little black pepper, cover, and simmer over low heat for about 2 hours, turning once halfway through cooking. (If you like pot roast, during the last half hour of cooking, you can add some cleaned carrots and potatoes and maybe a chopped tomato or fresh green beans to the pot.)Leave covered, and let cool completely. Shred the meat to use in burritos.

Brisket....brown well on both sides, then put in a large baking pan, pour in hot water or beef stock halfway up the side of the meat, add onion and garlic and salt and pepper, then bake in the oven for 3 hours, covered tightly, turning once after 1.5 hours. Slice and eat. I use the leftover sliced meat for sandwiches with barbecue sauce, au jus, or with typical hoagie condiments. The meat has great flavor, and it'll be eaten up fast...even if you make a lot.

We also buy pork loin (NOT tenderloin) when it goes on sale. You can get a huge 10 pound loin for less than $2 per pound. I cut it into 3# roasts, then freeze them.

The beef brisket is the same way. We just bought 15 pounds of brisket at $1.35 per pound. We cut it into 5# slabs.

Chuck roast is often under $2 per pound, but is usually on sale for about $2.50/lb. Arm roast can be cooked the same way and shredded. The shreds are finer, but tougher.

We love to make ham taquitos, so we also buy whole smoked hams when they go on sale for under $1.50 per pound.

I know you didn't mention lamb, but we also buy entire legs of lamb in the spring when they are discounted, at under $5.50 per pound. I have never seen it cheaper than that. (I make lamb curry and freeze it...it is my favorite dish, and lamb is a luxury at our house....we also grind part of it to make homemade gyro meat.

Of course, buy ground beef whenever it is on sale. We are able to get 93% lean for under $1.50 per pound on a regular basis. You can make meatloaf, burgers, salisbury steaks, spaghetti sauce.





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