Tuesday, October 22, 2013

How to improve my egg salad recipe?

healthy egg salad sandwich recipe yogurt
 on cream or a huge egg egg mini egg
healthy egg salad sandwich recipe yogurt image



Makeup


I use regular mustard, mayo, dill pickle relish, salt and pepper and celery seed. What can I do to improve on my egg salad recipe. I was thinking of maybe adding worcestershire or ranch dressing. Thanks for your help!:)


Answer
12 Egg Salad Recipes to Try
Tex Mex Wrap: From Egg Farmers of Canada.
Country Style: Ingredients include tomato, yogurt, spring onion, mayo, onion powder, Dijon mustard, garlic powder, lettuce, chives and served on buns. From Kayotic Kitchen.
Curried with Caramelized Onion: Serve it over spinach or greens, on a few slices of toast, or wrapped in naan with bit of chutney. From Serious Eats.
Martha’s Favorite: This simple sandwich is a healthy — and delicious — lunch choice. From Martha Stewart.
Special: Enjoy this as a stuffing for fresh tomatoes or a spread on sandwiches. It could even be used as a dip with your favorite crackers. Found at Taste Of Home.
Tangy & Savory: This is suitable for adults and those with discriminating taste. It’s so simple to prepare and the tangy, savory mix spread over a bed of fresh arugula versus sandwiched between two pieces of bread won’t make you feel the need to run laps after. From Dishing Up Delights.
With Avocado: I have made this twice, and eaten it thrice. Each time it was pure delight! Don’t let the name frighten you away, give this a try! The best thing about it? It’s clean! It’s just too good not to share. From Odd Dotty Dollymaker.
Mini-Sandwich with Bacon: What makes this a little different is the crisp bacon pieces and celery. It’s a great balance of flavor that also gives the mini sandwiches a nice crunch. Plus, you can’t deny the cuteness factor of making them mini. From Culinary Cory.
Indian Style: This was just something I made up as I went along, but it was surprisingly successful and the bowl was scraped clean at the trivia table. From One Hot Stove.
Fancy Version: From at The New York Times.
For Sandwiches: Made with mayo, lemon juice, celery, chopped chives, lettuce and served on whole grain bread (toasted). Found at 101 Cookbooks.

What are healthy dishes I can bring camping to share with a group?




Camp.Bike.


I am going car camping & RVing a few times this summer with family and friends. We always have plenty of tasty and unhealthy food, but and I would like to bring some healthier options. I’m kind of stumped for ideas of food that travels well and is healthy and can be made for a group. I am open to side dishes, snacks, desserts, or any other ideas. We will have limited refrigeration capabilities. Any suggestions would be much appreciated! Thanks!


Answer
Here are some healthy ideas :)

~ Homemade trail mix: nuts, seeds, dried cherries or blueberries, dark chocolate chips

~ Fruit/berries

~ Apple slices with almond butter or peanut butter

~ Veggies & hummus

~ All natural sweet potato chips, popcorn, pita chips

~ Tortilla chips & salsa

~ Chewy chocolate cherry bars:
http://www.wholefoodsmarket.com/recipes/800


~ Greek yogurt/yogurt, cottage cheese (if you can keep it cool)

~ Healthy cereal (such as Kashi or Nature's Path Organic cereals - high fiber, not high sugar)

~ Whole wheat pitas, with hummus, veggies

~ Kashi granola bars, Lara bars, Kind fruit & nut bars

~ Homemade muffins with whole grain flour, like raisin or apple bran, carrot, berry, etc.
- Whole grain morning glory muffins:
http://www.wholefoodsmarket.com/recipes/1470

~ Whole grain pancakes or waffles
- Whole wheat pear pancakes:
http://www.wholefoodsmarket.com/recipes/2833

~ Fruit salad; try different combinations like:
- Strawberries, kiwi
- Watermelon, grapes, strawberries
- Banana, mango, pineapple
- Watermelon, honey dew melon, pineapple
- Raspberries, blueberries, strawberries, blackberries

~ Sandwiches on whole grain bread like: multigrain, ezekiel, rye, whole wheat pita, whole grain tortilla, etc.
Filling ideas:
- Pesto, tomato, baby spinach & mozzarella
- Falafel & hummus in whole wheat pitas
- Tuna or Egg salad
- Almond or Peanut butter & jam - nut butter, without added sugar
- Cheese & tomato
- Chickpea wrap (with things like grated carrot, cherry tomatoes, cucumber, red onion, mixed baby greens, salad dressing, etc.)
- Black bean wrap with salsa & some cheese in a whole grain tortilla
- Veggie burger
- Hummus, lettuce, grated carrot, sliced cherry tomatoes in pita halves

~ Salad made with romaine, baby romaine, mixed baby greens or Italian salad mix with things like cherry tomatoes/tomato, cucumber, low-fat salad dressing, red onion, dried cranberries, goat or feta crumbles, walnut crumbles, almond slithers, grated carrot, etc.
- For more protein, you could add chickpeas to the salad or make a bean salad.

~ Whole grain pasta salad with basil pesto, olive oil, or salad dressing; with things like cherry tomatoes, baby spinach, goat cheese or mozzarella, broccoli, kale, etc.

~ Grilled vegetables, steamed vegetables, vegetables stir fried in olive oil (for example: broccoli, carrot, yellow & green zucchini, red onion, mushrooms, cauliflower, asparagus, etc.)

~ Wild/brown rice with balsamic vinaigrette dressing

~ Quiche

~ Mediterranean crunch salad
http://www.wholefoodsmarket.com/recipes/2935

~ Pasta salad with grilled vegetables & mozzarella
http://www.wholefoodsmarket.com/recipes/1920

~ Spinach & strawberry salad
http://www.wholefoodsmarket.com/recipes/696

~ Homemade black bean burgers
http://www.wholefoodsmarket.com/recipes/2565

For desserts:

~ Dark chocolate cherry brownies (or any brownies, ideally whole grain for baked goods)
http://www.myrecipes.com/recipe/dark-chocolate-cherry-brownies-10000001835270/

~ Cupcakes

~ Pie, like apple, cherry, blueberry, berry, etc. with whole grain crust

~ Cookies
- Chocolate cherry cookies:
http://www.wholefoodsmarket.com/recipes/764


Here is a website with great healthy recipes, meal ideas, snack ideas, etc.
http://www.wholefoodsmarket.com/


I hope this helps :)





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